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106ml Peso: 110g
Ideal to combine with cheese or to accompany meat dishes.
The chili contains many nutrients, is rich in vitamins, primarily vitamin C but also vitamins A, B2, E, PP, K2, copper, potassium, fatty acids, lecithin, pectin and other minerals. The chili stimulates peripheral vasodilatation, increases the blood supply, since it is a vasodilator. The pepper acts on the oxygenation of cells, is very rich in antioxidants and prevents the formation of free radicals ... And then you know it is aphrodisiac ...