Fig jam


Fig jam produced in Sorrento by Fattoria Terranova, ideal for filling cakes and pies.

33 in stock


Our fig jam is great for spreading on bread or biscuits.

The fig cultivation well suited to the philosophy of organic method.

The fig tree is considered to be resistant to pests, this means that interventions on plants are very minimal, limited to only the branches pruning.

This processing guarantees the genuineness to the fruits, with a high value of vitamins and fibers, which is also found in this delicious jam.


  • Figs 70%
  • Sugar 30%


Additional information

Weight1 kg

212ml – 230g

Fig jam